Iced Jello

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Ingredients

  • 1 (6 oz.) box orange-pineapple Jell-O, cook as directed
  • 1 can crushed pineapple, drained, save juice
  • 1 c. miniature marshmallows
  • 2 sliced bananas

Instructions

  1. Mix and chill until firm.
  2. Use a 13 x 9-inch cake pan.

Nutrition & Diet Analysis (per serving)

156 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 1g 1% DV
Carbs 35.3g 13% DV
Fiber 2g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 134.8mg 6% DV
Potassium 204.3mg 4% DV

Vitamins & Minerals

Vitamin A 126.3mcg 14% DV
Vitamin C 19.2mg 21% DV
Vitamin D 0.9mcg 5% DV
Calcium 90mg 7% DV
Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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