Icing For Box Cakes

Name: Icing For Box Cakes
Prep time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 1/2 cups powdered sugar; 1/4 cup Crisco; 1/2 cup butter; 1 egg white; pinch of salt; 1 teaspoon vanilla; 3 tablespoons milk

Vegetarian Dairy

Prep: 10 min Cuisine: American

A smooth, sweet icing perfect for box cakes, combining vanilla, butter, and powdered sugar for a creamy finish that appeals to bakers of all skill levels.

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Ingredients

3 1/2 cups powdered sugar ⓘ
1/4 cup Crisco
1/2 cup butter ⓘ
1 egg white ⓘ
pinch of salt ⓘ
1 teaspoon vanilla ⓘ
3 tablespoons milk ⓘ

Instructions

Mix all the ingredients with an electric mixer until smooth and creamy.

Nutrition & Diet Analysis (per serving)

600 kcal 30% DV

Protein Fat Carbs

Macronutrients

Protein 3.4g 7% DV

Total Fat 29.4g 38% DV

Carbs 66.8g 24% DV

Fiber 0.1g

Sugar 39.1g 78% DV

Electrolytes

Sodium 9842.3mg 100% DV

Potassium 238mg 5% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV

Vitamin C 4mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 168.5mg 13% DV

Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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