Icing For Sugar Cookies
A smooth, sweet icing perfect for decorating sugar cookies, with vanilla flavor and a glossy finish, ideal for festive occasions and cookie decorating enthusiasts.
Ingredients
Instructions
- Beat egg whites until very stiff.
- Gradually add half of the powdered sugar while beating.
- Add vanilla, salt, and cream of tartar to the mixture.
- Add the remaining powdered sugar and continue mixing until smooth.
- Spread the icing on cooled sugar cookies.
Nutrition & Diet Analysis (per serving)
329
kcal
16% DV
Protein
Fat
Carbs
Diet fit
High-protein
Under 400 cal
Low-fat
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).