Impossible Bacon Quiche
Impossible Bacon Quiche is a savory delight that combines the rich flavors of crumbled bacon and Swiss cheese with a creamy custard base. This dish is perfect for brunch gatherings or a cozy family dinner, offering a delightful twist on traditional quiche that will satisfy both bacon lovers and those seeking comfort food.
Ingredients
Instructions
- Preheat oven to 400°.
- Lightly grease a 10-inch pie plate. Sprinkle bacon, cheese, and onion in the pie plate.
- Beat milk, Bisquick, eggs, salt, and pepper in a medium-sized bowl with an electric mixer until smooth, about 1 minute.
- Pour the mixture into the pie plate. Bake in the hot oven for 35 minutes or until golden brown and a knife inserted halfway between the center and edges comes out clean.
- Garnish with tomato slices and bacon strips if desired. Refrigerate any remaining quiche.
Nutrition & Diet Analysis (per serving)
509
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).