Indecent Cookie Bars

Prep: 15 min Cook: 35 min Cuisine: American

Indecent Cookie Bars are rich, creamy dessert bars with a buttery crust and luscious cream cheese topping, perfect for parties or satisfying sweet cravings.

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Ingredients

  • 1 box yellow cake mix
  • 1 stick softened butter or margarine
  • 1 large egg
  • 1 lb. box confectioners sugar
  • 1 (8 oz.) pkg. softened cream cheese
  • 2 large eggs
  • 1 tsp. almond flavoring

Instructions

  1. Mix the yellow cake mix, softened butter or margarine, and large egg together and press into a 9 x 13-inch pan to form the crust.
  2. Cream together the confectioners sugar, softened cream cheese, eggs, and almond flavoring until smooth.
  3. Pour the cream cheese mixture over the crust.
  4. Bake at 325°F for approximately 35 minutes until set and golden.

Tips & Substitutions

For a richer flavor, consider using brown sugar instead of confectioners sugar in the cream cheese mixture. If you're short on almond flavoring, vanilla extract can be a suitable substitute. Ensure your butter is softened to room temperature for easier mixing, and try to use a high-quality cream cheese for a smoother texture. This recipe can be adapted into other flavors by changing the cake mix and extracts.

Serving Suggestions

These Indecent Cookie Bars are perfect for gatherings or as a sweet treat after dinner. Consider serving them with a scoop of Mama'S Chocolate Ice Cream for a delightful dessert combo. They pair well with coffee or tea, adding a cozy touch. For a fun twist, try serving them alongside Puppy Chow For People for a snack mix experience.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to a week. To reheat, simply place individual bars in the microwave for 10-15 seconds until warm. They can also be enjoyed cold, making them a versatile treat for any occasion.

Nutrition & Diet Analysis (per serving)

Each serving of Indecent Cookie Bars contains roughly 973 calories, with 14g protein, 144g carbohydrates, and 40g fat. It is an excellent source of vitamin A (42% of the Daily Value), protein (28% of the Daily Value), and calcium (21% of the Daily Value), and a good source of iron. Note that it is relatively high in sodium, at 938mg per serving (41% of the Daily Value).

973 kcal 49% DV
Protein Fat Carbs

Macronutrients

Protein 13.9g 28% DV
Total Fat 39.6g 51% DV
Carbs 144g 52% DV
Fiber 0.7g 2% DV
Sugar 59.4g 100% DV

Electrolytes

Sodium 938.1mg 41% DV
Potassium 430.6mg 9% DV
Cholesterol 234.8mg 78% DV

Vitamins & Minerals

Vitamin A 376mcg 42% DV
Vitamin C 0.2mg
Vitamin D 0.6mcg 3% DV
Calcium 272.6mg 21% DV
Iron 2.9mg 16% DV
Contains Milk Egg Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cake mix?

Absolutely! You can experiment with different flavors of cake mix, such as chocolate or lemon, to create unique variations of these cookie bars. Just be mindful that the flavor of the cream cheese will still shine through, so choose a mix that complements it well.

What if I don't have cream cheese?

If cream cheese isn't available, you can substitute it with a mixture of ricotta cheese and a bit of powdered sugar to achieve a similar texture and flavor. Alternatively, a vegan cream cheese can also work for a dairy-free version, ensuring everyone can enjoy these delicious bars.

How do I know when the bars are done baking?

The bars are done when the edges are set and lightly golden, while the center should still have a slight jiggle. An inserted toothpick should come out clean or with just a few moist crumbs. Keep an eye on them to prevent over-baking, which can lead to dryness.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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