Individual American Pizzas
Individual American pizzas feature seasoned ground meat topped with cheese on biscuit bases, offering a hearty, cheesy snack perfect for casual meals and customizable with various toppings.
Ingredients
Instructions
- Brown the ground meat with salt, pepper, and chili powder.
- Drain the cooked meat well.
- Open the can of biscuits, flatten each biscuit, and place on a greased baking sheet.
- Spread two spoonfuls of the cooked meat on each biscuit.
- Top each with grated cheese.
- Bake in a 350°F oven until the biscuits are done.
- Serve while hot, preferably with a tossed salad.
Tips & Substitutions
For added flavor, consider using Italian seasoning or garlic powder in the meat mixture. If you want a vegetarian version, substitute the ground meat with cooked mushrooms or lentils. You can also use pre-made pizza sauce instead of plain meat for a saucier pizza. Experiment with different cheeses like mozzarella or cheddar based on your preference.
Serving Suggestions
These individual pizzas are perfect for casual gatherings and pair wonderfully with a fresh tossed salad. You can also serve them alongside Vegetable Dip (Amish) for a delightful appetizer. For a complete meal, add a side of fruit or some crunchy carrot sticks to balance out the flavors.
Storage & Reheating
Leftover individual pizzas can be stored in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F for about 10 minutes or until heated through. Microwaving is an option too, but it may make the biscuits less crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Individual American Pizzas contains roughly 330 calories, with 43g protein, 38g carbohydrates, and 3g fat. It is an excellent source of protein (86% of the Daily Value), dietary fiber (70% of the Daily Value), and iron (69% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 523mg per serving (23% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
How do I make these pizzas spicier?
To add heat, mix some crushed red pepper flakes into the meat mixture or sprinkle them on top before baking. You can also use spicy cheese or add jalapeños for an extra kick.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).