Instant Mousse
A light, creamy mousse with a delicate vanilla flavor, perfect for a quick dessert or a sophisticated treat that requires minimal ingredients and effort.
Ingredients
Instructions
- Dissolve unflavored gelatin in boiling water.
- Pour the gelatin mixture into a blender.
- Add cubes, vanilla extract, and any other ingredients.
- Blend at high speed for 5 to 10 seconds.
- Pour into a bowl and refrigerate for 5 minutes or longer.
Nutrition & Diet Analysis (per serving)
91
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).