Irish Soda Bread(Low Cholesterol)
A hearty Irish soda bread with sweet raisins and a tender crumb, perfect for breakfast or tea. Suitable for those seeking a low-cholesterol, flavorful treat.
Ingredients
Instructions
- Sift dry ingredients together in a bowl.
- Add raisins to the dry mixture.
- Combine egg whites, buttermilk, and oil in a separate bowl.
- Add the wet ingredients to the dry mixture and mix well.
- Pour batter into a greased round iron frying pan.
- Bake in a 350°F oven for 1 hour.
- Cool for 10 minutes and then remove from the pan.
Nutrition & Diet Analysis (per serving)
430
kcal
21% DV
Protein
Fat
Carbs
Diet fit
High-protein
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).