Italian Herb Potatoes
Creamy, flavorful Italian herb potatoes with Parmesan cheese, perfect as a side dish for family dinners or casual gatherings, highlighting herbs and cheesy goodness.
Ingredients
Instructions
- Cut potatoes into 1 1/2-inch pieces.
- Place the potatoes in a microwave-safe dish.
- Drizzle with olive oil and mix well to coat evenly.
- Sprinkle with basil, crushed oregano, garlic salt, and pepper.
- Cover with waxed paper and microwave on High for 7 to 9 minutes or until tender, mixing halfway through cooking.
- Sprinkle grated Parmesan cheese over the potatoes and microwave on High for an additional 1 minute.
Nutrition & Diet Analysis (per serving)
448
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).