J. C.'S Cheese Spread

VegetarianDairy
Prep: 15 min Cuisine: American

A rich, creamy cheese spread with crunchy pecans and a hint of onion, perfect for serving with crackers and jam at gatherings or as a flavorful appetizer.

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Ingredients

  • 1 lb. Cheddar cheese (medium), grated ⓘ
  • 1 c. crushed pecans ⓘ
  • 1 c. mayonnaise ⓘ
  • 1 small onion, grated ⓘ

Instructions

  1. Mix grated cheddar cheese, crushed pecans, mayonnaise, and grated onion thoroughly.
  2. Chill the mixture in the refrigerator.
  3. Shape the chilled mixture into a ring mold.
  4. Serve with strawberry jam and crackers.

Nutrition & Diet Analysis (per serving)

515 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 9g 18% DV
Total Fat 49.3g 63% DV
Carbs 12.8g 5% DV
Fiber 3g 11% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 377.3mg 16% DV
Potassium 155.8mg 3% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 85mcg 9% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 204.5mg 16% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

mayonnaise cheddar cheese onion pecans

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