James Beard'S Chinese Chews
James Beard's Chinese Chews are buttery, sweet cookies with a rich flavor and crisp texture, perfect for those who enjoy classic baked treats with a nostalgic twist.
Ingredients
Instructions
- Mix the flour, unsalted butter or margarine, and brown sugar until the mixture is crumbly.
- Spread the mixture in a greased 8 x 16-inch pan.
- Bake at 300°F (150°C) for 10 minutes.
Nutrition & Diet Analysis (per serving)
411
kcal
21% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).