Jane'S Candy Strawberries

Prep: 20 min Cuisine: American

Sweet, creamy strawberry candies coated in red sugar, ideal for parties and special occasions, offering a delightful combination of coconut and pecans with a fruity twist.

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Ingredients

  • 2 boxes strawberry gelatin
  • 3/4 cup sweetened condensed milk
  • 1 cup fine coconut
  • 1 cup fine chopped pecans

Instructions

  1. Mix the strawberry gelatin, sweetened condensed milk, coconut, and chopped pecans together until well combined.
  2. Form the mixture into strawberry-shaped candies.
  3. Dip each candy into red sugar to coat.
  4. Place the coated candies on paper and refrigerate until set.

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 5.1g 10% DV
Total Fat 28.5g 37% DV
Carbs 20.9g 8% DV
Fiber 4.7g 17% DV
Sugar 16.2g 32% DV

Electrolytes

Sodium 36.8mg 2% DV
Potassium 284.3mg 6% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 19.3mcg 2% DV
Vitamin C 1.8mg 2% DV
Vitamin D 0.1mcg
Calcium 92mg 7% DV
Iron 1.3mg 7% DV
Diet fit Under 400 cal
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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