Pecan Fudge
Rich and creamy pecan fudge combines bittersweet chocolate with crunchy pecans, ideal for sweet cravings, gatherings, or gift-giving, offering a delightful texture and flavor balance.
Ingredients
Instructions
- Boil the sugar, cream, cream of tartar, grated bitter chocolate, butter, and salt to the soft ball stage (242°F).
- Set the mixture aside until cold, then beat until creamy.
- Add the whole pecan meats to the mixture and pour into a pan.
- Allow the fudge to cool completely, then cut into squares.
Nutrition & Diet Analysis (per serving)
519
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).