Jane'S Chicken And Dressing

Prep: 15 min Cook: 30 min Serves: 6 Cuisine: American

A comforting chicken casserole with creamy soup and sour cream, topped with a savory dressing, perfect for family dinners and gathering friends around the table.

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Ingredients

  • 2 chickens, boiled, deboned and cut into bite size pieces
  • 1 can cream of chicken soup
  • 1 cup sour cream

Instructions

  1. Mix the boiled, deboned, and bite-sized chicken pieces with the cream of chicken soup and sour cream until well combined.
  2. Pour the mixture into a buttered 9 x 13-inch baking pan.
  3. Spread the dressing mix evenly on top of the chicken mixture.
  4. Bake at 300°F for 30 minutes until heated through and bubbly.

Nutrition & Diet Analysis (per serving)

41 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 1.4g 2% DV
Carbs 5.7g 2% DV
Fiber 0g
Sugar 0.2g

Electrolytes

Sodium 210.8mg 9% DV
Potassium 44.5mg 1% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 29mcg 3% DV
Vitamin C 0mg
Calcium 34.8mg 3% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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