Jason'S Chocolate Rice Krispies Treats

Prep: 15 min Cook: 10 min Cuisine: American

Rich and indulgent chocolate Rice Krispies treats with peanut butter and butterscotch flavors, perfect for satisfying sweet cravings at parties, gatherings, or as a homemade dessert.

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Ingredients

  • 12 oz. semi-sweet chocolate morsels
  • 12 oz. butterscotch morsels
  • 1 cup smooth peanut butter
  • 4 cups Rice Krispies

Instructions

  1. In a large cooker, melt chocolate morsels, butterscotch morsels, and peanut butter.
  2. Stir to keep from sticking.
  3. Stir in Rice Krispies and mix well.
  4. Drop by spoonful onto a cookie sheet.
  5. Place in refrigerator until hardened and sticks together.
  6. Store in a covered container in the refrigerator.

Tips & Substitutions

To achieve the best texture in your Chocolate Rice Krispies Treats, ensure that the chocolate and butterscotch morsels are fully melted before adding the peanut butter. If you prefer a different flavor, try substituting almond butter for the peanut butter. For a fun twist, add mini marshmallows or crushed nuts for extra texture. When mixing in the Rice Krispies, do so gently to avoid crushing them.

Serving Suggestions

These treats are perfect for a sweet snack or dessert and can be served alongside a glass of milk or hot chocolate. For a festive touch, consider drizzling melted white chocolate over the top. They also pair beautifully with other sweet treats like Jenn'S Corn Bread or Hawaiian Sunset Cake for a dessert platter that will impress your guests.

Storage & Reheating

Store the Chocolate Rice Krispies Treats in an airtight container in the refrigerator for up to a week. For best results, separate layers with parchment paper to prevent sticking. If you want to enjoy them warm, microwave individual servings for about 10-15 seconds, just until slightly softened but not melted.

Nutrition & Diet Analysis (per serving)

Each serving of Jason'S Chocolate Rice Krispies Treats contains roughly 692 calories, with 24g protein, 79g carbohydrates, and 34g fat. It is an excellent source of protein (48% of the Daily Value), and a good source of vitamin A and dietary fiber. Note that it is relatively high in sodium, at 670mg per serving (29% of the Daily Value).

692 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 24.1g 48% DV
Total Fat 34.3g 44% DV
Carbs 78.6g 29% DV
Fiber 4.4g 16% DV
Sugar 19.5g 39% DV

Electrolytes

Sodium 669.9mg 29% DV
Potassium 592.4mg 13% DV

Vitamins & Minerals

Vitamin A 162mcg 18% DV
Calcium 31.6mg 2% DV
Iron 2.9mg 16% DV
Diet fit High-protein
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of chocolate for this recipe?

Absolutely! You can use milk chocolate or dark chocolate morsels instead of semi-sweet chocolate for a different flavor profile. Just keep in mind that using different chocolates may alter the sweetness and richness of the treats.

How do I prevent the mixture from hardening too quickly?

To prevent the mixture from hardening too quickly, work quickly after melting the ingredients. Make sure your Rice Krispies are ready to go before you start melting. If it begins to cool, you can briefly warm it over low heat to make mixing easier.

Can I add other ingredients to the treats?

Yes, feel free to customize your Chocolate Rice Krispies Treats! You can add ingredients like chopped dried fruits, mini marshmallows, or even sprinkles for a festive touch. Just be cautious not to add too much, as it may affect the binding.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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