Jenn'S Corn Bread
Jenn's Corn Bread offers a moist, tender crumb with a sweet corn flavor, perfect as a comforting side for family dinners or casual gatherings.
Ingredients
Instructions
- Stir together the all-purpose flour, yellow corn meal, sugar, baking powder, and salt.
- Add the milk, eggs, and cooking oil or melted shortening to the dry ingredients.
- Beat just until smooth.
- Pour the batter into a greased 9 x 9 x 2-inch baking pan.
- Bake at 425°F (220°C) for 20 to 25 minutes until golden brown and cooked through.
Nutrition & Diet Analysis (per serving)
555
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).