Jello Mold

Prep: 10 min Serves: 8 Cuisine: American

This vibrant Jello Mold is a nostalgic treat that combines the bright flavors of orange gelatin and sherbet with sweet mandarin oranges. It's perfect for gatherings, adding a fun and refreshing touch to any dessert table, especially during warmer months or festive occasions.

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Ingredients

  • 2 pkg. orange gelatin
  • 2 c. boiling water
  • 1 pt. orange sherbet
  • 11 oz. can mandarin oranges

Instructions

  1. Dissolve gelatin in boiling water.
  2. Add orange sherbet to the mixture and stir until melted.
  3. Gently fold in the mandarin oranges.
  4. Pour the mixture into a mold.

Nutrition & Diet Analysis (per serving)

69 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1g 2% DV
Total Fat 0.9g 1% DV
Carbs 14.7g 5% DV
Fiber 0.9g 3% DV
Sugar 10g 20% DV

Electrolytes

Sodium 30.8mg 1% DV
Potassium 61mg 1% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 13.5mcg 2% DV
Vitamin C 5.5mg 6% DV
Calcium 17.5mg 1% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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