"Jessi'S" Hot Dogs

Prep: 5 min Cook: 5 min Cuisine: American

A quick and flavorful hot dog dish featuring all-beef hot dogs coated in tangy mustard sauce, perfect for casual gatherings or weeknight snacks.

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Ingredients

  • 1 lb. all beef hot dogs, cut in bite sizes
  • 1/4 c. mustard

Instructions

  1. Mix mustard and preserves together; pour over hot dogs.
  2. Cook in microwave until hot and sauce bubbles.
  3. Let set for a few minutes before serving.

Tips & Substitutions

For a twist on the flavor, consider adding a dash of hot sauce or a splash of vinegar to the mustard mixture. If you're out of all-beef hot dogs, turkey or plant-based options can work as substitutes. For a sweeter touch, try mixing in some honey or maple syrup with the mustard. This dish is simple and quick, perfect for busy weeknights or game day snacks.

Serving Suggestions

Serve these hot dogs as a fun appetizer at parties or game day gatherings. They pair well with classic sides like potato chips or a fresh Corn Salad(One Serving) for a refreshing contrast. For a complete meal, consider serving them alongside E-Z Apple Crunch for a sweet finish to your meal.

Storage & Reheating

Leftover hot dogs can be stored in an airtight container in the refrigerator for up to three days. To reheat, microwave them in short intervals, stirring occasionally, until warmed through. Alternatively, you can reheat them in a skillet over medium heat for a few minutes, which can help maintain their texture.

Nutrition & Diet Analysis (per serving)

Each serving of "Jessi'S" Hot Dogs contains roughly 4 calories, with 0g protein, 1g carbohydrates, and 0g fat.

4 kcal
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.1g
Carbs 0.7g
Fiber 0.3g 1% DV
Sugar 0.2g

Electrolytes

Sodium 37.8mg 2% DV
Potassium 24.3mg 1% DV

Vitamins & Minerals

Vitamin A 79.1mcg 9% DV
Vitamin C 3.8mg 4% DV
Calcium 17.7mg 1% DV
Iron 0.1mg 1% DV
Diet fit High-protein Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these hot dogs ahead of time?

Yes, you can prepare the mustard mixture and cut the hot dogs in advance. Store them separately in the fridge and combine just before cooking. This makes it easy to serve them fresh and hot for gatherings.

What can I serve with these hot dogs?

These hot dogs go well with a variety of sides. Consider serving them with classic potato salad, coleslaw, or even a light salad, such as a mixed green salad. For a fun twist, try pairing them with Skillet Apple Pie for dessert.

Can I use different types of hot dogs?

Absolutely! While all-beef hot dogs are traditional, you can use turkey, chicken, or even vegan hot dogs for a different flavor profile. Just adjust the cooking time as needed, especially for plant-based options.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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