Johnny Appleseed Cakes

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Johnny Appleseed Cakes are delightful, fluffy treats that combine the sweetness of ripe apples with the warmth of cinnamon. Perfect for breakfast or a snack, these cakes are easy to make and bring a taste of autumn to your table, pleasing both kids and adults alike.

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Ingredients

  • 2 apples
  • 3/4 c. brown sugar
  • 2 c. pancake mix
  • 1 tsp. cinnamon
  • 2 eggs
  • 1 c. milk

Instructions

  1. Grate the apples, including the peel.
  2. Add the remaining ingredients to the grated apples.
  3. Mix the ingredients well and fry the mixture in a small amount of oil.

Nutrition & Diet Analysis (per serving)

514 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 11.5g 15% DV
Carbs 96.6g 35% DV
Fiber 1.8g 6% DV
Sugar 45.1g 90% DV

Electrolytes

Sodium 521.3mg 23% DV
Potassium 330.3mg 7% DV
Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13.7mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 313.5mg 24% DV
Iron 3.3mg 18% DV
Diet fit Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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