Johnny Masatta
Johnny Masatta is a hearty casserole blending savory hamburger, creamy mushroom and tomato soups, and tangy sour cream, topped with melted Cheddar, perfect for comforting family dinners.
Ingredients
Instructions
- Brown hamburger and chopped onion in a skillet.
- Add mushroom soup, tomato soup, and sour cream to the browned meat and onion mixture.
- Transfer the mixture to a baking dish and top with shredded Cheddar cheese.
- Bake at 350°F (175°C) for 25 minutes until hot and bubbly.
Tips & Substitutions
For a richer flavor, consider adding garlic powder or Worcestershire sauce to the meat mixture. You can substitute ground turkey for a leaner option or use cream of chicken soup if you prefer. If you're short on time, pre-cooked noodles can expedite the process. Pairing this dish with a fresh side salad, like Lettuce Refrigerator Salad, adds a nice crunch.
Serving Suggestions
Serve this dish hot, topped with a sprinkle of fresh parsley for a pop of color. It pairs well with crusty bread or a simple green salad, making for a balanced meal. For a hearty dinner, consider serving it alongside Simmering Pork Chops for a satisfying spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in the oven at 350°F (175°C) until warmed through, or microwave in short intervals, stirring in between, until hot. This ensures the dish maintains its creamy texture.
Nutrition & Diet Analysis (per serving)
Each serving of Johnny Masatta contains roughly 431 calories, with 16g protein, 72g carbohydrates, and 9g fat. It is an excellent source of protein (32% of the Daily Value), calcium (26% of the Daily Value), and vitamin A (21% of the Daily Value), and a good source of vitamin C and iron. Note that it is relatively high in sodium, at 918mg per serving (40% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of pasta instead of egg noodles?
Yes, you can replace egg noodles with any pasta shape you prefer, such as rotini or penne. Just make sure to adjust the cooking time according to the pasta type you choose. Cook it al dente before mixing it with the meat sauce for the best texture.
What can I serve with Johnny Masatta?
This dish pairs beautifully with a variety of sides. Consider serving it with steamed broccoli or a mixed vegetable medley for a nutritious complement. A fresh side salad can also enhance the meal, providing a refreshing contrast to the rich flavors of the casserole.
Is it possible to make this dish ahead of time?
Absolutely! You can prepare the entire dish in advance and store it in the refrigerator for up to 24 hours before baking. Just cover it tightly with foil. When you're ready to bake, add a few extra minutes to the cooking time to ensure it's heated through.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).