Jonamazetti

Prep: 15 min Cook: 30 min Cuisine: American

Creamy baked noodle casserole with savory meat sauce, melted mozzarella, and fresh green onions, perfect for comforting family dinners or gatherings with rich, cheesy flavors.

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Ingredients

  • spaghetti sauce with meat
  • 8 oz. medium wide egg noodles
  • 3 oz. cream cheese
  • 1 cup sour cream
  • 1 cup shredded Mozzarella cheese
  • 3 green onions

Instructions

  1. Blend cream cheese, sour cream, and chopped green onions until smooth.
  2. Place cooked medium wide noodles in a greased 9 x 12-inch casserole dish.
  3. Spread the cheese mixture evenly over the noodles.
  4. Pour meat sauce with spaghetti and meat over the cheese layer.
  5. Sprinkle shredded mozzarella cheese on top.
  6. Bake at 350°F for 30 minutes until bubbly and golden.

Nutrition & Diet Analysis (per serving)

204 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV
Total Fat 13g 17% DV
Carbs 12.1g 4% DV
Fiber 1.1g 4% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 372.3mg 16% DV
Potassium 219.3mg 5% DV
Cholesterol 43mg 14% DV

Vitamins & Minerals

Vitamin A 166mcg 18% DV
Vitamin C 4.9mg 5% DV
Vitamin D 0.2mcg 1% DV
Calcium 245.5mg 19% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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