Jose Supreme Breakfast Burrito

Prep: 10 min Cook: 10 min Cuisine: Mexican

A hearty breakfast burrito filled with refried beans, crispy bacon, scrambled eggs, sautéed onions, and spicy green peppers, wrapped in a warm homemade tortilla for a satisfying start to the day.

Be the first to rate this recipe

Ingredients

  • refried beans
  • chopped onions
  • bacon
  • eggs
  • homemade tortillas
  • green hot peppers

Instructions

  1. Smash and refry cooked beans until smooth.
  2. While the beans are being prepared, cook bacon until crispy and scramble the eggs.
  3. Add chopped onions and green hot peppers to the eggs and cook until softened.
  4. Heat up the homemade tortillas.
  5. Place the refried beans, cooked bacon, scrambled eggs with vegetables, onto the heated tortilla.
  6. Roll up the tortilla into a burrito and serve.

Tips & Substitutions

For a creamier texture, try adding some cheese to the scrambled eggs. If you're short on time, canned refried beans can be used instead of homemade. You can also substitute bacon with turkey bacon or sautéed mushrooms for a healthier option. If you prefer a spicy kick, consider including jalapeños or a drizzle of hot sauce.

Serving Suggestions

These burritos make an excellent breakfast or brunch option and can be served with fresh salsa or guacamole on the side. Consider pairing them with a refreshing fruit salad or a side of Texas Taco Soup for a complete meal. A dollop of sour cream or a sprinkle of cheese also enhances the flavors beautifully.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, wrap the burrito in a damp paper towel and microwave for 1-2 minutes, or until heated through. Alternatively, you can warm it in a skillet over medium heat for a few minutes on each side to maintain crispness.

Nutrition & Diet Analysis (per serving)

Each serving of Jose Supreme Breakfast Burrito contains roughly 21 calories, with 1g protein, 3g carbohydrates, and 1g fat.

21 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 0.8g 1% DV
Carbs 2.6g 1% DV
Fiber 0.2g 1% DV
Sugar 0.2g

Electrolytes

Sodium 37.3mg 2% DV
Potassium 25.7mg 1% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 1.5mcg
Vitamin C 3.1mg 3% DV
Calcium 6.2mg
Iron 0.1mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make the burritos ahead of time?

Yes, you can prepare the ingredients in advance and assemble the burritos right before serving. They can also be frozen for up to a month. Just make sure to wrap them tightly in foil or plastic wrap before freezing, and reheat thoroughly when ready to eat.

What can I use instead of homemade tortillas?

If you're pressed for time, store-bought flour or corn tortillas are a great alternative. Look for options that are soft and pliable for the best burrito experience. You can also try using lettuce wraps for a low-carb version.

How can I make this dish vegetarian?

To make a vegetarian version of the Jose Supreme Breakfast Burrito, simply omit the bacon and add more vegetables like bell peppers, spinach, or zucchini. You can also add extra beans or cheese for added protein and flavor.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Pork recipes → All recipes →