King Alphonse
A rich, flavorful coffee liqueur infused with vanilla and whiskey, perfect for dessert or sipping, appealing to coffee lovers and those seeking a homemade indulgence.
Ingredients
Instructions
- Mix boiling water, instant coffee, and sugar; stir until sugar is dissolved. Cool to room temperature.
- Add whiskey and split vanilla bean lengthwise, then cut into small pieces.
- Place the mixture in a large jar and store in a dark place for 10 days.
- Shake the jar once a day.
- Serve in a small glass with a little cream on top.
Nutrition & Diet Analysis (per serving)
111
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).