King Van Lines Cake
A moist lemon-flavored Bundt cake with a delightful glaze, perfect for gatherings and celebrations, offering a balance of citrus and sweet richness.
Ingredients
Instructions
- Mix the cake mix, lemon pudding, water, and salad oil, adding each ingredient one at a time.
- Beat the mixture at high speed for 6 minutes.
- Pour the batter into a greased Bundt pan.
- Bake at 350°F for 40 to 45 minutes until a toothpick inserted comes out clean.
- Remove from oven, punch holes in the cake while hot.
- Pour glaze over the hot cake and let it soak in before serving.
Nutrition & Diet Analysis (per serving)
719
kcal
36% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).