Kirby'S Peach Cobbler

Prep: 10 min Cook: 45 min Cuisine: American

A warm, comforting peach cobbler with a sweet, fruity filling and a buttery, biscuit-like topping, perfect for family gatherings or cozy dessert nights.

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Ingredients

  • 1 stick margarine
  • 1 cup sugar
  • 1 cup flour
  • 1 cup milk
  • 1 (29 oz.) can peaches
  • cinnamon to taste

Instructions

  1. Melt margarine and pour into a baking dish.
  2. Mix flour, sugar, and milk together and pour on top of the melted margarine.
  3. Pour in peaches with juice into the baking dish.
  4. Sprinkle cinnamon and nutmeg on top.
  5. Bake at 350°F for 45 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

534 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 29.9g 38% DV
Carbs 61.8g 22% DV
Fiber 2.4g 9% DV
Sugar 18g 36% DV

Electrolytes

Sodium 324.3mg 14% DV
Potassium 202.8mg 4% DV
Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 48.8mcg 5% DV
Vitamin C 13.3mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 159.5mg 12% DV
Iron 3.3mg 18% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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