Kringles

Name: Kringles
Prep time: 12 h
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 cups sugar; 1 1/2 cups whipping cream (do not whip); 1 cup milk; salt; 4 1/2 cups sifted flour; 1 teaspoon baking powder for each cup of flour

Vegetarian Dairy

Prep: 720 min Cook: 10 min Cuisine: American

Kringles are delicate, sweet pastries with a light, tender texture and subtle flavor, perfect for brunch or tea gatherings, appealing to those who enjoy homemade baked treats.

Be the first to rate this recipe

Ingredients

1 1/2 cups sugar
1 1/2 cups whipping cream (do not whip) ⓘ
1 cup milk ⓘ
salt ⓘ
4 1/2 cups sifted flour ⓘ
1 teaspoon baking powder for each cup of flour ⓘ

Instructions

Mix all ingredients well.
Refrigerate overnight to ease handling.
Take 1 rounded teaspoonful of dough and roll into a pencil shape about 5 to 6 inches long.
Shape the dough into a figure 8 or your desired shape.
Bake at 375°F for 10 minutes, no longer.
They will look light in color when done.

Nutrition & Diet Analysis (per serving)

303 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV

Total Fat 12.1g 15% DV

Carbs 43.7g 16% DV

Fiber 1.9g 7% DV

Sugar 12.3g 25% DV

Electrolytes

Sodium 9778.8mg 100% DV

Potassium 177.8mg 4% DV

Cholesterol 29.8mg 10% DV

Vitamins & Minerals

Vitamin A 149.8mcg 17% DV

Vitamin C 13.1mg 15% DV

Vitamin D 0.8mcg 4% DV

Calcium 134.8mg 10% DV

Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Mama'S Mayonnaise

Soft Chocolate Filling Or Frosting

Spicy Red Potatoes

Ritzy Cookies

Seafood-Tomato Sauce For Pasta

Orange-Glazed Pound Cake(Two Cakes)