Kris Krinkles
Kris Krinkles are delicious no-bake treats combining crispy rice, creamy peanut butter, and smooth chocolate and butterscotch toppings, perfect for parties, snacks, or sweet cravings.
Ingredients
Instructions
- Mix sugar and Karo syrup in a pan.
- Bring to a boil.
- Remove from heat and stir in peanut butter until melted.
- Pour over Rice Krispies and mix together.
- Pour into a 13 x 9-inch dish and let cool.
- Melt chocolate chips and butterscotch morsels together until smooth.
- Pour the melted chocolate and butterscotch over the cooled mixture and let set.
Tips & Substitutions
For a smoother texture, ensure the peanut butter is creamy and well-blended with the syrup. You can substitute honey or maple syrup for Karo syrup if preferred. For a nut-free version, try using sunbutter or a similar alternative. Make sure to mix the Rice Krispies gently to avoid breaking them. For added flavor, consider incorporating a pinch of salt or vanilla extract.
Serving Suggestions
Kris Krinkles are delightful on their own but pair wonderfully with a glass of milk or a scoop of vanilla ice cream. For a fun twist, try serving them alongside Nancy'S Goofy Bars for a sweet treat platter. Cut them into squares for easy serving, and consider drizzling with extra melted chocolate for an indulgent touch.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to a week. If you want to keep them longer, you can refrigerate them, but let them come to room temperature before serving. To reheat, gently warm in the microwave for a few seconds, being careful not to melt the chocolate topping.
Nutrition & Diet Analysis (per serving)
Each serving of Kris Krinkles contains roughly 587 calories, with 8g protein, 115g carbohydrates, and 16g fat. It is an excellent source of iron (31% of the Daily Value), and a good source of protein and dietary fiber. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of cereal?
Absolutely! While Rice Krispies are traditional, you can substitute with other cereals like Cornflakes or even granola for a unique texture. Just be sure to adjust the mixing time to ensure everything is well-coated.
How can I make these more festive?
To add a festive touch, consider mixing in colorful sprinkles or using holiday-shaped cookie cutters to cut them into fun shapes. You can also drizzle melted white chocolate on top for a contrasting color and flavor.
Can I make these ahead of time?
Yes, Kris Krinkles can be made a few days in advance. Just store them in an airtight container to keep them fresh. They make for a perfect make-ahead treat for parties or gatherings, saving you time on the day of the event.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).