Kristi'S Chicken Wings
Spicy, tangy chicken wings coated in hot sauce and vinegar, perfect for game day or casual gatherings, offering bold flavors and crispy texture.
Ingredients
Instructions
- Fry the chicken wings in grease for 10 to 12 minutes or until done.
- In a saucepan, cook the vinegar, margarine, hot sauce, and Karo syrup until well blended.
- Place the cooked chicken wings in the sauce and cook for an additional 2 to 3 minutes.
Nutrition & Diet Analysis (per serving)
296
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).