Lasagne Meat Loaf

Prep: 15 min Cook: 60 min Serves: 6 Cuisine: American

A hearty, layered meatloaf with flavors reminiscent of lasagna, featuring savory beef, tomato sauce, and cheesy goodness, perfect for family dinners or casual gatherings.

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Ingredients

  • 1 lb. hamburger
  • 1 c. bread crumbs
  • 1 (8 oz.) can tomato sauce
  • 2 eggs
  • 1 tsp. oregano
  • 1 tsp. salt
  • 3/4 c. cottage cheese
  • 1/2 c. shredded Mozzarella cheese

Instructions

  1. Combine hamburger, bread crumbs, 1/2 cup tomato sauce, 1 egg, oregano, and salt in a bowl.
  2. Press the mixture evenly into a 9 x 5 x 3-inch loaf pan.

Nutrition & Diet Analysis (per serving)

437 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 19.4g 39% DV
Total Fat 13.4g 17% DV
Carbs 65.2g 24% DV
Fiber 12.5g 45% DV
Sugar 4.6g 9% DV

Electrolytes

Sodium 10293.5mg 100% DV
Potassium 696.8mg 15% DV
Cholesterol 92.8mg 31% DV

Vitamins & Minerals

Vitamin A 108.5mcg 12% DV
Vitamin C 2.5mg 3% DV
Vitamin D 0.1mcg 1% DV
Calcium 732.3mg 56% DV
Iron 11.8mg 66% DV
Diet fit High-fiber Low-fat
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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