Layered Mexican Dip
Layered Mexican Dip is a vibrant and flavorful appetizer featuring creamy beans, fresh lettuce, tangy salsa, sour cream, and melty cheese. Perfect for parties or casual gatherings, it offers a delightful combination of textures and bold Mexican-inspired flavors that appeal to a wide range of guests.
Ingredients
Instructions
- In a medium bowl, empty both cans of refried beans.
- Add a package of taco seasoning if desired.
- Whip with a blender for 2 to 3 minutes until smooth.
- Spread into a 9 x 13-inch casserole dish.
- Spread shredded lettuce over the beans.
- Pour salsa over the lettuce evenly.
- Spread sour cream over the salsa.
- Sprinkle sliced green onions and sliced black olives over the sour cream.
- Top with shredded Cheddar cheese.
- Chill in the refrigerator for 1 hour before serving.
- Serve with tortilla chips.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).