Layered Peach Dessert

Cook: 60 min Cuisine: American

A luscious layered peach dessert featuring sweet peaches, buttery cake mix, and coconut topping, perfect for family gatherings or casual summer desserts with a delightful crunch.

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Ingredients

  • 1 large can sliced peaches
  • 1 package butter pecan cake mix
  • 1/2 cup butter, melted
  • 1 can coconut

Instructions

  1. Layer sliced peaches, butter pecan cake mix, and melted butter in a 9 x 13-inch baking dish in that order.
  2. Sprinkle coconut and pecans over the top.
  3. Bake at 350°F for 1 hour.
  4. Chill thoroughly before serving.

Nutrition & Diet Analysis (per serving)

510 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 51.4g 66% DV
Carbs 13.8g 5% DV
Fiber 4.9g 18% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 7mg
Potassium 212.3mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 1.4mg 2% DV
Calcium 21.8mg 2% DV
Iron 1.3mg 7% DV
Diet fit Keto-friendly
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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