Lazy Day Stroganoff

Prep: 10 min Cook: 780 min Cuisine: American

A hearty, comforting beef stroganoff with creamy mushroom flavors, perfect for lazy days and family dinners, served over rice or noodles for a satisfying meal.

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Ingredients

  • 3 lb all meat stew
  • 2 cans cream of mushroom soup
  • 1 can cream of celery soup
  • 1 package onion soup mix
  • 1/3 can water

Instructions

  1. Put the meat in the crock-pot and add the cream of mushroom soup, cream of celery soup, onion soup mix, and water on top.
  2. Cook on low for 13 hours.
  3. Stir in 8 ounces of sour cream before serving.
  4. Serve over rice or noodles.

Tips & Substitutions

For a richer flavor, consider browning the meat before adding it to the crock-pot. You can substitute the cream of mushroom soup with a homemade version using sautéed mushrooms and heavy cream. If you prefer a vegetarian twist, try using a plant-based meat alternative and vegetable broth instead. This dish is versatile and can handle additional spices like garlic powder or paprika for extra depth.

Serving Suggestions

Serve the Lazy Day Stroganoff over a bed of fluffy rice or noodles for a comforting meal. Pair it with a simple side salad or steamed vegetables to balance the richness of the dish. For a delightful dessert, consider serving with a slice of Easy Peach Dessert to finish off the meal on a sweet note.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm it in a saucepan over low heat, stirring occasionally, until heated through. You can also reheat it in the microwave, but be sure to cover the dish to prevent it from drying out. If the stroganoff thickens, add a splash of broth or water to loosen it.

Nutrition & Diet Analysis (per serving)

Each serving of Lazy Day Stroganoff contains roughly 146 calories, with 3g protein, 14g carbohydrates, and 10g fat.

146 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 9.6g 12% DV
Carbs 13.5g 5% DV
Fiber 0.8g 3% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 415.3mg 18% DV
Potassium 141.3mg 3% DV
Cholesterol 7.5mg 3% DV

Vitamins & Minerals

Vitamin A 25mcg 3% DV
Vitamin C 0.9mg 1% DV
Calcium 67mg 5% DV
Iron 0.7mg 4% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use other types of meat for this recipe?

Yes, you can substitute the stew meat with chicken, pork, or even a mix of meats. Just adjust the cooking time accordingly, especially for chicken, which may require less time to cook through. Ensure any meat you use is tender and suitable for slow cooking.

Is there a way to make this recipe healthier?

Absolutely! You can use lean cuts of meat or substitute some of the cream soups with low-fat or reduced-sodium versions. Adding more vegetables, such as bell peppers or spinach, can increase the nutritional value without compromising flavor. Additionally, serve with whole grain rice or noodles for added fiber.

Can I freeze the leftovers?

Yes, you can freeze leftovers for up to 2-3 months. Make sure to let the stroganoff cool completely before transferring it to a freezer-safe container. When ready to enjoy, thaw it in the refrigerator overnight and reheat gently on the stove or in the microwave, adding a bit of liquid if needed.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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