Lean Bean Salsa
Ingredients
Instructions
- This recipe is super simple to prepare, and believe it or not, its good for up to three weeks in your fridge!
- It will be gobbled up in the first week, though.
- Believe me.
- Mix all of your vegetables and legumes in a large bowl.
- In a large saucepan, combine the apple cider vinegar, white sugar, olive oil and water.
- Bring this to a boil, and let it boil for about 30 seconds.
- Remove it from the heat and let it cool.
- Once cooled, pour it into the veggie bowl and mix well.
- Serve with tortilla chips and youre good to go!
- Fantastic for a summer potluck or just for a healthier choice of snack to have around the house.
Nutrition & Diet Analysis (per serving)
424
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).