Leftover Pinto Bean Casserole
A hearty casserole combining savory beans, crispy bacon, and tangy tomatoes, perfect for comforting weeknight dinners or using up leftover ingredients.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix cooked beans, diced onion, canned tomatoes, and uncooked bacon in a bowl.
- Pour the mixture into a casserole dish.
- Bake for 25 to 30 minutes until bacon is done and the casserole is heated through.
- Serve hot.
Nutrition & Diet Analysis (per serving)
236
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).