Lemon Baked Beefsteak
A flavorful baked beefsteak dish featuring lemon and onion slices, complemented by tangy ketchup and Worcestershire sauce, perfect for hearty family dinners.
Ingredients
Instructions
- Wipe the steak with a damp cloth or paper towel.
- Place the steak in a large baking dish or Dutch oven.
- Rub both sides of the steak with softened butter or margarine.
- Season the steak with salt and pepper.
- Cover the steak with lemon and onion slices.
Nutrition & Diet Analysis (per serving)
415
kcal
21% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).