Lemon Layer Delight
Lemon Layer Delight is a refreshing dessert with a crisp nutty crust, creamy lemon filling, and fluffy whipped topping, perfect for gatherings and citrus lovers alike.
Ingredients
Instructions
- Blend together flour, softened butter, and chopped pecans.
- Pat out this mixture smoothly into a 9 x 13-inch pan.
- Bake at 375°F for 20 to 30 minutes.
- Let cool completely.
- Blend together cream cheese, 1/2 bowl Cool Whip, and powdered sugar.
- Beat the lemon instant pudding and milk until thick, about 1 to 2 minutes.
- Pour the pudding mixture on top of the cream cheese and Cool Whip layer.
- Spread the remaining Cool Whip over the pudding layer and sprinkle with chopped pecans.
- Refrigerate overnight before serving.
Nutrition & Diet Analysis (per serving)
815
kcal
41% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).