Lemon Pineapple Cheese Salad
A sweet and savory layered salad combining tangy lemon, pineapple, and cheesy crunch, perfect for summer gatherings or as a unique side dish with a light, refreshing flavor.
Ingredients
Instructions
- Mix the lemon Jell-O with hot water until dissolved.
- Allow the Jell-O mixture to cool completely.
- Add the crushed pineapple with juice, grated Cheddar cheese, and chopped pecans; mix well.
- Fold in the whipped topping (Dream Whip or Cool Whip) until evenly combined.
- Pour the mixture into a dish and chill until set.
- Cut into squares and serve on lettuce leaves.
Nutrition & Diet Analysis (per serving)
294
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).