Leta'S Impossible Coconut Pie

Prep: 10 min Cook: 30 min Cuisine: American

Leta's Impossible Coconut Pie features a creamy coconut filling with a hint of vanilla, perfect for coconut lovers and ideal for dessert gatherings or family dinners.

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Ingredients

  • 4 eggs, beaten
  • 2 cups sugar
  • 2 cups milk
  • 1 teaspoon vanilla
  • 1 can coconut

Instructions

  1. Mix eggs, sugar, and milk until well blended.
  2. Add flour, vanilla, butter, and coconut to the mixture.
  3. Mix until smooth and thoroughly combined.
  4. Pour the batter into two pie pans sprayed with Pam.
  5. Bake for 30 minutes or until the pie is set.

Nutrition & Diet Analysis (per serving)

390 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 12.8g 16% DV
Carbs 51.6g 19% DV
Fiber 3.5g 12% DV
Sugar 16.2g 32% DV

Electrolytes

Sodium 159.5mg 7% DV
Potassium 386.3mg 8% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13.9mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 171.8mg 13% DV
Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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