Libby'S Corn

Prep: 5 min Cook: 20 min Serves: 8 Cuisine: American

Creamy, cheesy corn dish with green chilies, perfect as a side or appetizer for gatherings, offering a comforting blend of flavors with a touch of spice.

Be the first to rate this recipe

Ingredients

  • 2 cans (11 oz.) Shoe Peg corn
  • 1 (8 oz.) package cream cheese
  • 1 stick oleo (margarine or butter)
  • 1 small can green chilies

Instructions

  1. Preheat oven to 350°F.
  2. Mix together the shoe peg corn, cream cheese, oleo, and green chilies.
  3. Transfer mixture to a baking dish.
  4. Bake for 20 minutes or until hot and bubbly.

Nutrition & Diet Analysis (per serving)

78 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 7.2g 9% DV
Carbs 1.8g 1% DV
Fiber 0g
Sugar 0.9g 2% DV

Electrolytes

Sodium 209.3mg 9% DV
Potassium 54.8mg 1% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 80.5mcg 9% DV
Vitamin C 1.6mg 2% DV
Vitamin D 0.1mcg 1% DV
Calcium 22.8mg 2% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →