Light Dreams

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Ingredients

  • 1/2 cup butter
  • 1 cup all-purpose flour
  • 1/3 cup white sugar
  • 1/2 teaspoon baking powder
  • 1 teaspoon almond extract

Instructions

  1. Melt butter and let cool to room temperature. Cream with sugar until smooth and light yellow. Add almond extract and mix well. Sift flour and baking powder and add to mixture, mixing well. Knead dough lightly on board. Cover and refrigerate for one hour.
  2. Preheat oven to 300 degrees F (150 degrees C). Roll dough into a log 1 inch in diameter. Cut off slices 1/3 to 1/2 inch thick. Roll slices into balls and place on cookie sheet 1 1/2 inches apart. Slightly dent the top of each with fingertip.
  3. Bake 25 to 30 minutes, or until light golden in color.

Nutrition & Diet Analysis (per serving)

571 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 37.7g 48% DV
Carbs 56.4g 21% DV
Fiber 3.9g 14% DV
Sugar 26.1g 52% DV

Electrolytes

Sodium 2651mg 100% DV
Potassium 215.5mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 1540.3mg 100% DV
Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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