Light Lemon Salad

Name: Light Lemon Salad
Prep time: 15 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 (3 oz.) packages instant lemon pudding; 1 large Cool Whip; 2 cups miniature marshmallows; 1 (14 oz.) can pineapple tidbits, drained

Vegetarian Dairy

Prep: 15 min Serves: 12 Cuisine: American

A light, refreshing lemon salad with creamy pudding, pineapple, and marshmallows, perfect for a sweet, cool treat suitable for gatherings or casual desserts.

Be the first to rate this recipe

Ingredients

2 (3 oz.) packages instant lemon pudding ⓘ
1 large Cool Whip
2 cups miniature marshmallows ⓘ
1 (14 oz.) can pineapple tidbits, drained ⓘ

Instructions

Prepare the instant lemon pudding as directed on the box and let it set.
Fold in Cool Whip, miniature marshmallows, drained pineapple tidbits, and cottage cheese if desired.
Chill the mixture before serving.

Nutrition & Diet Analysis (per serving)

153 kcal 8% DV

Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV

Total Fat 2.6g 3% DV

Carbs 27.1g 10% DV

Fiber 1.1g 4% DV

Sugar 9.7g 19% DV

Electrolytes

Sodium 278.8mg 12% DV

Potassium 109.5mg 2% DV

Cholesterol 7mg 2% DV

Vitamins & Minerals

Vitamin A 140.3mcg 16% DV

Vitamin C 5.2mg 6% DV

Vitamin D 0.9mcg 5% DV

Calcium 128.8mg 10% DV

Iron 3.8mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Orange Gelatine Monster

Cheese Trios & Spinach Puffs - so Easy and Delicious

Sour Dough Bread And Starter Recipe

Great Grandma's Popcorn Balls Recipe

Strawberry and mint lemonade

Easy to Make and Very Soft Spare Rib Stew