Light Temptation

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Ingredients

  • 1 pkg. one-step Betty Crocker white angel food cake
  • 1/2 (2.6 oz.) pkg. whipped topping mix
  • 1 (6 oz.) container strawberry yogurt
  • 1 pt. strawberries, cut in fourths
  • 1 to 2 drops red food coloring
  • powdered sugar

Instructions

  1. Prepare angel food cake mix as directed on box.
  2. When cake has cooled completely, trim brown crust and remove from pan.
  3. Cut cake into three layers using long, thin serrated knife.
  4. Prepare whipped topping as package directs, using milk.
  5. Stir in yogurt, one-half of the strawberries and the food coloring.
  6. Spread one-third of the whipped topping between each layer and on top of the cake.
  7. Top with remaining strawberries.
  8. Before serving, sprinkle with powdered sugar.

Nutrition & Diet Analysis (per serving)

273 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 3.8g 5% DV
Carbs 58.2g 21% DV
Fiber 0.2g 1% DV
Sugar 54.2g 100% DV

Electrolytes

Sodium 36mg 2% DV
Potassium 27.3mg 1% DV
Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 4.8mcg 1% DV
Vitamin C 0.4mg
Calcium 41mg 3% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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