Like Ice Cream Pie

Prep: 30 min Cuisine: American

A creamy, indulgent ice cream pie with a crunchy graham cracker crust, sweet cream cheese filling, and a crunchy Bits 'O Brickle topping, perfect for cool summer gatherings.

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Ingredients

Instructions

  1. Smoothly blend the graham cracker crust, sugar, and cream cheese together.
  2. Add the Bits 'O Brickle; fold in the topping gently.
  3. Pile the mixture into the prepared crust.
  4. Refrigerate several hours before serving to set.

Tips & Substitutions

For a richer flavor, consider using a flavored cream cheese, like strawberry or vanilla. If you want to reduce the sweetness, cut back on the sugar or use a sugar substitute. You can also swap out the Bits 'O Brickle for crushed nuts or chocolate chips for a different texture. Ensure the cream cheese is softened for easier blending.

Serving Suggestions

Serve the pie chilled, garnished with whipped cream or a drizzle of chocolate sauce for extra indulgence. It pairs beautifully with My Breakfast Bake for a delightful brunch spread. Consider adding fresh fruit on the side for a refreshing contrast to the rich flavors.

Storage & Reheating

To store leftovers, cover the pie tightly with plastic wrap or aluminum foil and refrigerate. It should keep well for up to a week. If you want to freeze it, slice the pie and wrap individual pieces before freezing. Thaw in the refrigerator for a few hours before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Like Ice Cream Pie contains roughly 18 calories, with 0g protein, 2g carbohydrates, and 1g fat.

18 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.3g 1% DV
Total Fat 1g 1% DV
Carbs 2.1g 1% DV
Fiber 0.1g
Sugar 0.9g 2% DV

Electrolytes

Sodium 16.2mg 1% DV
Potassium 10.7mg
Cholesterol 1.6mg 1% DV

Vitamins & Minerals

Vitamin A 7.3mcg 1% DV
Vitamin C 0.7mg 1% DV
Vitamin D 0mcg
Calcium 8mg 1% DV
Iron 0.1mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a store-bought graham cracker crust?

Yes, a store-bought graham cracker crust is a convenient option. Just ensure it’s of good quality and fits the size of your pie. This can save you time and still yield a delicious pie.

How long should I refrigerate the pie?

Refrigerating for at least 4 hours is recommended to allow the pie to set properly. However, overnight chilling will enhance the flavors and texture even more.

Can I make this pie ahead of time?

Absolutely! This pie can be made a day or two in advance, making it perfect for gatherings. Just store it properly in the fridge to maintain its freshness.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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