Like Red Lobster Biscuits
These cheesy, buttery biscuits are soft, flaky, and perfect for breakfast or alongside any meal. Their rich flavor and golden crust make them a family favorite.
Ingredients
Instructions
- Mix together Bisquick, milk, and shredded cheese until well combined.
- Drop spoonfuls of the dough onto a cookie sheet.
- Bake in a preheated oven until the biscuits are slightly brown, about 10-12 minutes.
- Meanwhile, melt butter and stir in garlic powder.
- Brush the hot biscuits with the garlic butter mixture before serving.
Nutrition & Diet Analysis (per serving)
163
kcal
8% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).