Lime Chicken Kababs
Ingredients
- 3 large limes, juiced
- 1 jalepeno pepper, finely minced ⓘ
- 1 C fresh parsley, chopped
- 3 sweet basil leaves, chopped ⓘ
- 3 TBLS garlic, chopped ⓘ
- 1 tsp white vinegar ⓘ
- 1 tsp salt
- 1 tsp pepper ⓘ
- 1/2 tsp cayenne
- 1 tsp say sauce ⓘ
- 1/2 tsp dry chinese mustard
- 1 C water
- 2 large boneless skinnless chicken breasts, cubed ⓘ
- 24 grape tomatoes ⓘ
- 24 small button mushrooms ⓘ
Instructions
- Combine all ingredients for the marinade. Dice chicken. Place cubed chicken in a zip closure plastic bag and pour 1/2 of the marinade over meat. Close and refrigerate for 30 mins. Place the vegetables in a second plastic bag and 1/4 marinade over and let set for 30 minutes.
- Slide one piece of chicken, one tomato and mushroom onto each skewer (note: if the skewers are wood; soak in water for 30 minutes prior to using).
- Grill, basting with the remaining ingredients until chicken is fully cooked.
Nutrition & Diet Analysis (per serving)
428
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).