Lime Spiced Cashews
Ingredients
- 5 ounces unsalted cashews plain ⓘ
- 2 tablespoons butter ⓘ
- 1/2 teaspoon liquid smoke
- 1 1/2 tablespoons spice mix ⓘ
- 1/4 teaspoon kosher salt ⓘ
- 2 limes cut into wedges ⓘ
- 1 teaspoon brown sugar ⓘ
- 1 teaspoon smoked paprika ⓘ
- 2 teaspoons paprika ⓘ
- 2 teaspoons kosher salt ⓘ
- 1 teaspoon onion powder ⓘ
- 1 teaspoon garlic powder
- 1 teaspoon cayenne ⓘ
Instructions
- In a small bowl, mix the brown sugar and spices together.
- In a large saute pan, melt butter over medium heat.
- Add the cashews, 1/2 teaspoon liquid smoke, and 1 1/2 tablespoons spice mix.
- Saute for about 3-4 minutes, until cashews turn golden brown.
- Take off heat, and sprinkle another 1/4 teaspoon kosher salt on the cashews.
- When cashews have cooled, squeeze fresh lime juice over the spiced nuts.
- Remaining spice mix can be saved for another time.
Nutrition & Diet Analysis (per serving)
915
kcal
46% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).