Lisa'S Caramel Corn
Sweet, crunchy caramel corn with rich vanilla flavor, perfect for parties, movie nights, or as a delightful treat for any occasion.
Ingredients
Instructions
- Melt the butter in a saucepan.
- Stir in Karo syrup and sugar.
- Bring to a boil and cook for 13 minutes on medium heat.
- Remove from heat and add vanilla.
- Pour the caramel sauce over the popcorn and stir until well coated.
Nutrition & Diet Analysis (per serving)
495
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).