Listy Iii

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Ingredients

Instructions

  1. Mix together one egg, three egg yolks, sugar, cream and salt. Gradually stir in flour until dough becomes stiff enough to roll.
  2. Roll very thin but cut into small circles (2-3 inches diameter). Cut small slits (about 1/4 to 1/2 inch) at 12:00, 3:00, 6:00, and 9:00 positions. Paste three circles together in center using egg white.
  3. Fry cookies in hot oil - sides will curl up like a rose. After draining on paper towels, place a small amount of red jelly in the center of each rose and sprinkle with confectioners' sugar.

Nutrition & Diet Analysis (per serving)

735 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 13.9g 28% DV
Total Fat 39g 50% DV
Carbs 84.8g 31% DV
Fiber 2g 7% DV
Sugar 36.3g 73% DV

Electrolytes

Sodium 9952mg 100% DV
Potassium 333.5mg 7% DV
Cholesterol 683mg 100% DV

Vitamins & Minerals

Vitamin A 444.3mcg 49% DV
Vitamin C 13.9mg 15% DV
Vitamin D 3mcg 15% DV
Calcium 166mg 13% DV
Iron 4.4mg 24% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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