Lite Pecan Pie

Name: Lite Pecan Pie
Prep time: 10 min
Cook time: 45 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 small package pie filling (vanilla, butterscotch or chocolate); 3/4 cup Karo syrup; 1 egg; 1 (5 oz) small can Pet milk; 2 cups pecans, chopped; 1/8 teaspoon vanilla

Vegetarian Dairy

Prep: 10 min Cook: 45 min Serves: 8 Cuisine: American

A simple, nutty pecan pie with a rich filling, perfect for satisfying sweet cravings and suitable for any dessert table or family gathering.

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Ingredients

1 small package pie filling (vanilla, butterscotch or chocolate) ⓘ
3/4 cup Karo syrup ⓘ
1 egg
1 (5 oz) small can Pet milk ⓘ
2 cups pecans, chopped ⓘ
1/8 teaspoon vanilla ⓘ

Instructions

Pour the mixture into an unbaked pie shell.
Bake at 350°F (175°C) for 40 to 45 minutes until set and golden.

Nutrition & Diet Analysis (per serving)

428 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV

Total Fat 19.7g 25% DV

Carbs 48.6g 18% DV

Fiber 2.7g 10% DV

Sugar 24.7g 49% DV

Electrolytes

Sodium 90mg 4% DV

Potassium 319.8mg 7% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 19mcg 2% DV

Vitamin C 1.1mg 1% DV

Calcium 83.3mg 6% DV

Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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