Little Pizzas
Little Pizzas are bite-sized delights that blend the bold flavors of hot and mild sausage with creamy Velveeta cheese. Topped with savory pizza sauce, they make a perfect party appetizer or snack that pleases both kids and adults alike.
Ingredients
Instructions
- Cook sausages; drain well.
- Mix all other ingredients together until cheese melts.
- Put about 1 spoon of mixture on 1 slice of bread.
- Add 1 teaspoon pizza sauce on top.
- Sprinkle with Parmesan or Mozzarella cheese.
- Freeze on cookie sheet.
- Put in bags to keep frozen until needed.
- Take out of freezer, put on cookie sheet and heat at 400° for 10 minutes.
Tips & Substitutions
For a spicier kick, consider adding crushed red pepper flakes or using a spicy cheese blend. If you want a lighter option, substitute turkey sausage for the hot and mild sausage. Velveeta can be swapped for any creamy cheese that melts well, like cream cheese or cheddar. Garlic salt can be replaced with fresh minced garlic for more flavor, and feel free to adjust the ketchup based on your taste preference.
Serving Suggestions
These little pizzas make an excellent appetizer for parties or game day. Serve alongside a fresh salad or vegetable platter for a balanced meal. Pair them with a dipping sauce, like ranch or marinara, for added flavor. They also go well with drinks like soda or a light beer, making them a favorite for gatherings. For dessert, consider serving Sugar-Free Lemon Pie to round out the meal.
Storage & Reheating
Store leftovers in an airtight container in the freezer for up to 3 months. To reheat, preheat your oven to 400°F, place the frozen little pizzas on a cookie sheet, and bake for about 10 minutes until heated through and slightly crispy. Avoid microwaving for the best texture.
Nutrition & Diet Analysis (per serving)
Each serving of Little Pizzas contains roughly 76 calories, with 3g protein, 16g carbohydrates, and 2g fat. It is an excellent source of iron (41% of the Daily Value), dietary fiber (30% of the Daily Value), and calcium (25% of the Daily Value). It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use regular bread instead of party rye?
Yes, you can use regular bread, but party rye adds a unique flavor and texture. If using regular bread, consider cutting it into smaller pieces to maintain the bite-sized nature of this dish.
How do I prevent the cheese from becoming too greasy?
To prevent greasy cheese, make sure to drain the sausages thoroughly after cooking. Using lower-fat sausage options and not overloading on cheese can also help maintain a good texture without excess grease.
Can these little pizzas be made ahead of time?
Absolutely! Prepare the pizzas and freeze them as instructed. They can be made well in advance, making them a convenient option for busy days or unexpected guests. Just reheat directly from frozen when you're ready to serve.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).